Milk Permeate Powder
25 / 1,000 kg bagsLactose >85%; protein <4%
Free-flowing milk permeate powder with a clean milky flavor, for dairy drinks and desserts.
Product Description
DESCRIPTION MPP is a free flow spray-dried milk permeate powder obtained from ultrafiltration of high-quality milk. MPP is no caking and has excellent fluidity and stability during storage. Besides, it has a milky clean flavour and provides good heat stability. MPP is suitable for use in dairy drinks and desserts, milk powder standardization, and replacement of lactose and total solids.
TypicalGuaranteed
Chemical specificationsMethod
valuevalue
Protein (Nx6.38) as is2,5% < 4% ISO 8968
Lactose88,2% > 85% By difference
Ash8% ≤ 9% AOAC 930.30
Free moisture1,3% ≤ 3% IDF 26 Physical specifications
FormPowder Internal Method
ColourCreamy white – pale yellow Internal Method
Flavour/OdourSlightly sweet Internal Method
Bulk density (x625) (g/mL)0,6 – 0,8 ISO 8967
pH (10% at 20ºC)> 6 Potentiometry
Scorched particles (mg/25g)Disc A Disc A ADPI Microbiological specifications
Aerobic Plate Count (cfu/g)≤ 10 ≤ 1000 ISO 4833
Enterobacteriaceae (cfu/g)≤ 10 ISO 21528
Yeast/Mould (cfu/g)≤ 10 ≤ 100 AOAC 997.02
Coagulase Positive (S. Aureus) (/g)≤ 10 ISO 6888
Salmonella (/25g)Not Detected ISO 6579
Cow milk permeate.Contains milk and products thereof 24 months from the date of(including lactose) (Bovine milk). manufacture. To be stored under cooland dry conditions. Close bags away from strong odours. Milk Permeate Powder
Nutritional Data (per 100g)
NUTRITIONAL INFORMATION (Per 100g)MINERALS (Per 100g)
Energy1542 kJ (363 kcal) Sodium 0,60 g
Fat0 g Calcium 0,56 g
Of which saturated fatty acid0 g Magnesium 0,10 g
Carbohydrate88,2 g Phosphorus 0,70 g
Of which sugars88,2 g Potassium 2,40 g
Fibre0 g
Protein (Nx6.38)2,5 g
Sodium0,60 g